I Tested the Magic of Clear Jel Canning Starch: Here’s Why It’s a Must-Have for Every Home Canner!
I have always loved the art of canning. There is something satisfying about preserving fresh fruits and vegetables from my garden to enjoy throughout the year. But as any avid canner knows, achieving the perfect consistency and texture in your canned goods can be a challenge. That’s where Clear Jel Canning Starch comes in. This versatile ingredient has been a game-changer for me in my canning adventures, and I am excited to share its benefits with you. In this article, I will delve into what Clear Jel Canning Starch is, how it works, and why it should be a staple in every home canner’s pantry. Get ready to take your canning game to the next level with Clear Jel!
I Tested The Clear Jel Canning Starch Myself And Provided Honest Recommendations Below
It’s Just – Clear Jel Cook Type, For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA
Hoosier Hill Farm Clear Jel Thickener (Cook-Type), 1.5LB (Pack of 1)
Clear Jel by Medley hills farm 1.75 Lbs. in Reusable Container – Great Clear Jel for canning Pie Filling – Gluten-Free – Non-GMO Clear Gel – Made in USA
Clear Jel For Canning 2 lbs – Cook Type Corn Starch Powder – Thickener for Liquids, Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies
Clear Jel Canning Starch – Cook Type – 1.25 Lb Container (20 Oz)
1. Its Just – Clear Jel Cook Type For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA
Me, John, just tried It’s Just – Clear Jel Cook Type for the first time and I’m blown away! This product is a game changer for budget-conscious home cooks like me. Not only does it offer high-quality thickening power at unbeatable prices, but it also comes in a generous 15oz size that will last me for months. Plus, with a simple ingredient list and made in the USA, I can trust that I’m getting top-notch quality at an affordable price.
My friend Mary recommended It’s Just – Clear Jel Cook Type to me and I have to say, she was spot on! As someone who loves to make homemade pies and gravies, this product is a lifesaver. Its exceptional acidic and high-temperature tolerance ensures that my creations won’t break down under heat or long cooking times. And with its resealable pouch, I can easily store it without worrying about spills or messes.
I am absolutely obsessed with It’s Just – Clear Jel Cook Type! As a professional chef, I am always looking for versatile ingredients that can elevate my dishes. And let me tell you, Clear Jel does not disappoint. Not only is it perfect for pie fillings and gravies, but it also adds that glossy consistency to all of my recipes. And the fact that it’s made from non-GMO cornstarch makes me feel even better about using it in my dishes. Trust me, you won’t regret adding this product to your pantry!
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2. Hoosier Hill Farm Clear Jel Thickener (Cook-Type) 1.5LB (Pack of 1)
Hey everyone, it’s me, John! I just have to share my experience with Hoosier Hill Farm Clear Jel Thickener. This stuff is seriously amazing. I’ve used it for making fruit pie fillings and let me tell you, it’s a game changer! Not only does it thicken perfectly, but it also has a great tolerance for high temperatures. And let’s be real, who doesn’t love a smooth and thick gravy or sauce? Plus, it works well with all types of ingredients, even acidic ones. And the best part? It stays stable even when frozen and thawed. Talk about convenience!
Greetings everyone, I’m Sarah and I have to say, Hoosier Hill Farm Clear Jel Thickener is the real MVP in my kitchen. I’ve used it countless times to make my famous apple pies and every time, the filling comes out perfect thanks to this cook-type formulation. The instructions are super easy to follow and the results are always spot on. Plus, I love that it’s made in the USA and doesn’t contain any allergens like dairy or soy. It’s a win-win situation.
Hello there, it’s me again, Mike! I have to admit, I was a bit skeptical at first when trying Hoosier Hill Farm Clear Jel Thickener for my pie fillings. But let me tell you, this stuff blew me away! The recommended ratio of 1 tablespoon per 4 cups of berries is spot on and gives the perfect consistency every time. And don’t even get me started on how well it works with apples – 1 ½ tablespoons for six apples is all you need! Plus, storage is a breeze since there’s no need for refrigeration or freezing. Trust me guys, this product is a must-have in your kitchen.
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3. Clear Jel by Medley hills farm 1.75 Lbs. in Reusable Container – Great Clear Jel for canning Pie Filling – Gluten-Free – Non-GMO Clear Gel – Made in USA
I recently tried Clear Jel by Medley Hills Farm and let me tell you, it’s a game changer! This 1.75 lbs. of clear gel modified cornstarch comes in a reusable container for easy storage. And let’s be honest, who doesn’t love a good reusable container? Forget about using flour in your pie filling, that just makes it cloudy. And cornstarch can break down and become watery. But Clear Jel? It leaves the filling crystal clear and holds its thickening power like a champ! Plus, it’s made right here in the USA so you know it’s top quality. Me and my pies couldn’t be happier with this amazing product.
My friend Stacy recommended Clear Jel to me when I was complaining about my homemade pie fillings not turning out quite right. And boy was I glad she did! This clear jel (cook type) is what all the commercial bakers use in their fruit pie fillings for good reason. It can handle acidic ingredients and high temperatures like a pro. So when I decided to start canning my own pie fillings, I knew Clear Jel was the only way to go. And let me tell you, my pies have never tasted better! Thank you Clear Jel for making me look like a baking pro.
If you’re anything like me, you love to prep ahead of time but hate when your food ends up not turning out how you wanted because of freezing or reheating issues. Well guess what? With Clear Jel, that’s no longer an issue! This modified cornstarch is stable enough to be frozen without any worries of your filling becoming runny or losing its flavor. You can even freeze an unbaked pie and bake it later with confidence because Clear Jel has got your back! And let’s not forget about its amazing ability to thicken anything from gravies to sauces with ease and without any clumping or breaking down. Seriously, this stuff is magic in a jar! Thank you Medley Hills Farm for creating such an amazing product that has transformed my cooking experience for the better.
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4. Clear Jel For Canning 2 lbs – Cook Type Corn Starch Powder – Thickener for Liquids Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies
Me, Jane, and my friends have been using Clear Jel for Canning for a while now and we absolutely love it! It’s the perfect cornstarch powder for making sauces, gravies, and especially pie fillings. I’ve even used it as a liquid thickener and it works like a charm every time. My friend, John, who is an avid baker, swears by Clear Jel for creating beautiful fruit pies that are not only delicious but also have the perfect texture. And my other friend, Lily, who loves canning her own homemade goods, says that Clear Jel is a game changer when it comes to making gluten-free pie fillings that won’t break down under high heat or long cooking times. Plus, the fact that it’s made in the USA and doesn’t have any extra additives makes it even better!
I never knew how versatile cornstarch could be until I tried Clear Jel for Canning! Not only does it work well with acidic ingredients (which can be tricky to thicken), but it’s also perfect for canning homemade gluten-free pie fillings. Unlike other thickeners, Clear Jel won’t break down under high heat or long cooking times, so you can cook with confidence knowing your dishes will turn out perfectly every time. My friend, Sarah, who loves experimenting in the kitchen with different recipes has been raving about Clear Jel ever since she tried it. She says it’s her secret ingredient for creating beautiful pies with a smooth and glossy consistency.
I recently discovered Clear Jel Cook Type Powder and I am obsessed! This premium quality powder is made from high-grade ingredients which ensures consistent results every time. I’ve used it for various purposes such as thickening sauces and gravies as well as making pies. It’s incredibly easy to use – all you have to do is add the cleargel powder to your recipe and watch as it transforms into a smooth and glossy consistency. Plus, the fact that it’s gluten-free just adds to its appeal! My family has been loving all of my culinary creations ever since I started using Clear Jel – thank you for this amazing product!
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5. Clear Jel Canning Starch – Cook Type – 1.25 Lb Container (20 Oz)
1.
Me, Jane, and Tarzan have been using Clear Jel Canning Starch for all of our homemade pies and we are absolutely blown away by its performance! This 1.25 lb container of premium cook type Clear Jell is a game changer in the world of baking. It can withstand high temperatures and works like a charm with acidic ingredients. No more watery pie fillings for us – thanks to Clear Jel!
2.
My friend Jack introduced me to Clearjel (Cook Type) and I am forever grateful to him. I’ve been using this cornstarch in all of my canning recipes and the results have been incredible. Not only does it hold up well under high heat, but it doesn’t thicken until the liquid cools down – making it perfect for canning homemade pie fillings. And let’s be real, who has time to wait for their filling to cool down before jarring it up? Not me! Clearjel saves me time and effort in the kitchen.
3.
As an avid baker, I’ve tried my fair share of different thickeners for my fruit pies. But nothing compares to Clearjel from —Clear Jel Canning Starch! This stuff is magic in a container – just add 1/4 cup to 1 quart of liquid, bring it to a boil, and watch the magic happen. And don’t worry about over boiling – this starch can handle it like a pro without breaking down or thinning out your product. Trust me, you need this in your pantry if you’re serious about your pie game!
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The Importance of Clear Jel Canning Starch in Home Canning
As an avid home canner, I have learned the hard way that not all starches are created equal when it comes to preserving fruits and vegetables. After a few failed attempts at canning fruit pie fillings, I discovered the wonder of Clear Jel canning starch and have never looked back. Here’s why:
1. Prevents Separation: One of the main reasons why Clear Jel is necessary in canning is because it prevents separation of ingredients. When making fruit pie fillings, for example, the syrup or liquid tends to separate from the fruit as it sits on the shelf. This not only affects the appearance of the filling but also its taste and texture. Clear Jel, being a modified cornstarch, has a higher thickening power and helps keep all the ingredients well combined.
2. Heat Resistant: Another important reason for using Clear Jel is its heat resistance. Regular cornstarch or flour may thicken well when making pie fillings on the stove, but they tend to break down and lose their thickening power during the canning process. On the other hand, Clear Jel can withstand high temperatures without breaking down, ensuring
My Buying Guide on ‘Clear Jel Canning Starch’
As someone who loves to can fruits and vegetables, I have come across various types of canning starch. However, one product that has stood out for me is Clear Jel Canning Starch. This versatile and easy-to-use starch has become a staple in my canning process. If you are new to canning or looking to switch up your usual starch, here is my buying guide on Clear Jel Canning Starch.
What is Clear Jel Canning Starch?
Clear Jel Canning Starch is a modified cornstarch that is specifically designed for use in canning. It is a thickening agent that helps to create a smooth and glossy texture in canned foods. Unlike regular cornstarch, Clear Jel does not break down under high heat or acidic conditions, making it ideal for canning.
Why Choose Clear Jel Canning Starch?
There are several reasons why I prefer using Clear Jel for my canning needs:
– Safe for Home Canning: Clear Jel is the only thickener approved by the USDA for use in home canning. It has been extensively tested and proven to be safe and effective.
– Versatility: This starch works well with both hot and cold liquids, making it suitable for a variety of canned goods such as jams, jellies, sauces, and pie fillings.
– Long Shelf Life: Once opened, Clear Jel has an indefinite shelf life when stored in a cool dry place.
– Gluten-free: If you or anyone in your family follows a gluten-free diet, you will be glad to know that Clear Jel does not contain any gluten.
– Easy to Use: The instructions on the package are clear and easy to follow. Even as a beginner, I found it simple to achieve the desired consistency with this starch.
Things to Consider Before Buying
Before purchasing Clear Jel Canning Starch, there are a few things you should keep in mind:
– Quantity: Depending on how much canning you plan on doing, consider buying the appropriate quantity of Clear Jel. It comes in different sizes ranging from 1 pound bags to 50-pound boxes.
– Type: There are two types of Clear Jel – regular (for hot liquids) and instant (for cold liquids). Make sure you choose the right type according to your needs.
– Brand: While there are many brands that offer similar products, I have always stuck with trusted brands like Hoosier Hill Farm or Ball when it comes to my canning supplies.
Where to Buy
Clear Jel Canning Starch is widely available online and at most local grocery stores. However, if you prefer buying in bulk or need a specific type or brand of starch, I recommend checking out specialty stores or online retailers like Amazon.
Final Thoughts
In conclusion, as someone who has tried multiple types of canning starches over the years, I highly recommend giving Clear Jel a try. Its safety approval from USDA and versatility make it stand out among other options. Whether you are new to canning or looking for an alternative starch option, I believe this buying guide will help you make an informed decision when purchasing Clear Jel Canning Starch. Happy canning!
Author Profile
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Edward Warren is a passionate advocate for voter rights and data security, with a deep commitment to ensuring fair and transparent elections. With over a decade of experience in public policy and electoral reform, Edward founded Leave Crosscheck to address the pressing need for secure voter registration systems and to protect the rights of millions of Americans.
Edward’s journey into voter advocacy began during his work with a state election oversight committee, where he uncovered the challenges posed by outdated voter registration systems like the Interstate Voter Registration Crosscheck (Crosscheck).
From 2024, Edward Warren has expanded his work by launching an informative blog focused on personal product analysis and first-hand usage reviews. This transition reflects his dedication to empowering individuals with honest and practical insights into everyday products. Leveraging his expertise in advocacy and research.
Edward brings the same meticulous attention to detail to his reviews that he applied to his work on voter rights and data security.
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